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[c]Welcome to another giveaway hosted by your wonderful Team Nookn’t!](http://pm1.aminoapps.com/8932/cb01c84378524bfb63741efef848a9aba4e7c384r1-2048-683v2_hq.jpg)
Welcome to another giveaway hosted by your wonderful Team Nookn’t!
Today we have the perfect collection of items if you’re looking for a sweet treat to cook and enjoy with either yourself or someone else.
Make sure to keep reading this blog to find out how you can enter this tasteful giveaway!
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![The Great Bake Giveaway-[cb] .·:*¨༺ ༻¨*:·.
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[c]Welcome to another giveaway hosted by your wonderful Team Nookn’t!](http://pm1.aminoapps.com/8932/266fd3f07e3ec33cf1d567505b2fcbaf7c74246ar1-2048-683v2_hq.jpg)
Don’t miss out on this awesome stuff! Here’s all that we are giving away time time around. Perfect for your kitchen or a nice dinner!
• Double-Door Refrigerator
• Crafted Stove
• Apple pie
• Bread
• Brown-sugar pound cake
• Carrot cake
• Cherry pie
• Cookies
• Frosted cookies
• Fruit scones
• Moon cakes
• Orange pie
• Pancakes
• Peach pie
• Pear pie
• Pound cake
• Pretzels
• Pull-apart bread
• Pumpkin pie
• Thumbprint jam cookies
• Π Pie
• 100 nmts
• 4 million bells
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![The Great Bake Giveaway-[cb] .·:*¨༺ ༻¨*:·.
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[c]Welcome to another giveaway hosted by your wonderful Team Nookn’t!](http://pm1.aminoapps.com/8932/5343783164a5579868061835fd9e24c542216778r1-2048-683v2_hq.jpg)
Now that you know what awesome items you could receive in the giveaway, here’s how you can enter! It’s easy, so don’t worry!
➭ Like this post!
➭ Comment your favorite food emoji!
➭ And for an extra entry, tell us about a favorite recipe you’d like to/or want to make!
We’ll reply to your comment with your entry numbers and then you’ll be set! :sparkles:
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![The Great Bake Giveaway-[cb] .·:*¨༺ ༻¨*:·.
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[c]Welcome to another giveaway hosted by your wonderful Team Nookn’t!](http://pm1.aminoapps.com/8932/c519ab95ff7ff524826dc0544ff164c182f7cc4er1-2048-683v2_hq.jpg)
To successfully enter in the giveaway, please post your comment below by
FEBRUARY 23, 12:00PM PACIFIC TIME
Make sure to comment before then for a chance to win all of these fantastic items!
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![The Great Bake Giveaway-[cb] .·:*¨༺ ༻¨*:·.
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[c]Welcome to another giveaway hosted by your wonderful Team Nookn’t!](http://pm1.aminoapps.com/8932/2e9a69b6c25551d74e9b4f7911ee1260d9479278r1-2048-683v2_hq.jpg)
How easy is that?
Super easy we’d say!
So have a go and enter in this giveaway to win these tasty treats, we hope you enjoy this giveaway and we look forward to seeing your entires in the comments.
See ya later!
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Writers
Editors
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Comments (14)
:bangbang: GIVEAWAY CLOSED :bangbang:
Congratulations #8, you have won the prizes for this giveaway! You should be contacted very soon. :sparkling_heart: Thank you to everyone who entered in, we appreciate you guys! :tada:
:cookie:
A recipe that I can’t exactly remember that my sister used to make back when we were kids, before it became an official recipe the company made and aired on commercials and on the back of boxes and stuff, was an Oreo pie, with whipped cream. Hers tastes differently than the official one, it tastes better when she makes it, aw now ya’ll got me missing my sister. Im gonna go text her and see what she’s up to🫶🏻 :love_letter: 🫰🏻
YES those are so good
Your entry numbers are #11 and #12
:cake: I really wanna try making chinese sponge cake (chiffon cake). they sell it in a lot of the bakeries in china town in london and omg
it's so good
Oohhh, that sound so yummy!!
Your entry numbers are #9 and #10
:custard: i wanna try and make japanese cheesecake, its looks so soft and jiggly :D
Yesss what a great idea, I love cheesecake!
Your entry numbers are #7 and #8
Hello Kris!! Thank you for winning our giveaway. If you can send me a dm I would like to deliver the prizes to you ^^
:peach: imo is the cutest food emoji
I cook a lot of stuff, but honestly a garlic and herb cream cheese pasta with bacon and chicken is what I like best. Simple, but delicious.
Ohhh I love pasta 🤭
Your entry numbers are #3 and #4